很多時候不知道要吃甚麼,又懶得出去買
那炸醬麵絕對是前三名的選擇啦( ⑉¯ ꇴ ¯⑉ )👍
做一大碗起來,分小包裝冰冷凍褲裡
想吃的時候,拿一小包退冰,煮碗麵、或是拌在飯上面
真的很讚喔( ꈍᴗꈍ)
133Please respect copyright.PENANA0on7MC0cey
食材133Please respect copyright.PENANAQ0dSksBirI
豬絞肉……350g133Please respect copyright.PENANAK2FJkXkgO0
杏鮑菇……2大根133Please respect copyright.PENANAoqxyikOrQn
蝦米………..約10g133Please respect copyright.PENANAvjateJ2D73
大辣椒…….1根133Please respect copyright.PENANA9a3wPEH3Ht
蒜末…………7、8瓣133Please respect copyright.PENANAcyS8vNcGif
133Please respect copyright.PENANAF07kFMSiHM
133Please respect copyright.PENANAZR4fMyexjW
醃料133Please respect copyright.PENANA5MrYkGUL71
白胡椒粉….適量133Please respect copyright.PENANAdrdJex8tNe
玫瑰鹽……..適量133Please respect copyright.PENANACHyWgMYNiR
米酒………….1大匙133Please respect copyright.PENANAS5SDuNno9g
133Please respect copyright.PENANAUpvxbbSSG2
調味料133Please respect copyright.PENANAobtU40PU2e
甜麵醬…..3大匙133Please respect copyright.PENANAYIYyHlbHuM
醬油……….3大匙133Please respect copyright.PENANA5E4uP5Mi10
醬油膏…..1大匙133Please respect copyright.PENANAYP4BFH88jB
蜂蜜……….1大匙133Please respect copyright.PENANAzJjswnm3ph
開水……….7大匙133Please respect copyright.PENANAazJKjipig9
133Please respect copyright.PENANATuQUPWGGcX
1️⃣豬絞肉用醃料醃製10-15分鐘;杏鮑菇切丁、大辣椒切小圈133Please respect copyright.PENANAeAVJFuAXuN
2️⃣鍋熱不加油,下豬絞肉,中小火將豬絞肉炒乾;爆香蒜末跟蝦米,再倒入杏鮑菇丁133Please respect copyright.PENANA0693OcX3FQ
133Please respect copyright.PENANAl5tp31oILH
3️⃣一樣中小火慢慢將杏鮑菇炒到出水後,將所有調味料加入拌炒,小火收汁,等收到差不多就完成囉❤️133Please respect copyright.PENANASOcoQD0fsw
133Please respect copyright.PENANA4fnY9L26QQ
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●豬肉要炒乾,肉味會比較香133Please respect copyright.PENANAGc8N4jULSx
●收汁的時候要用中小火,才能慢慢讓食材吸飽醬汁133Please respect copyright.PENANA5ATHZhO5U3
133Please respect copyright.PENANABB12Z1Y3eN
133Please respect copyright.PENANAEJcuKkdIPn
再切點小黃瓜絲、蛋絲133Please respect copyright.PENANApJCGfgMBDT
哇喔!你看看這一碗,怎麼能不吃爆啦
133Please respect copyright.PENANA0nOzE0txsF