x
很多時候不知道要吃甚麼，又懶得出去買
那炸醬麵絕對是前三名的選擇啦( ⑉¯ ꇴ ¯⑉ )👍
做一大碗起來，分小包裝冰冷凍褲裡
想吃的時候，拿一小包退冰，煮碗麵、或是拌在飯上面
真的很讚喔( ꈍᴗꈍ)
182Please respect copyright.ＰＥＮＡＮＡPvFOCfj5yL
食材182Please respect copyright.ＰＥＮＡＮＡBFC3Nfm3nK
豬絞肉……350g182Please respect copyright.ＰＥＮＡＮＡMJNOVXo0fs
杏鮑菇……2大根182Please respect copyright.ＰＥＮＡＮＡ8L2cwiboiO
蝦米………..約10g182Please respect copyright.ＰＥＮＡＮＡXRKVbrrgEc
大辣椒…….1根182Please respect copyright.ＰＥＮＡＮＡgS5j6bn566
蒜末…………7、8瓣182Please respect copyright.ＰＥＮＡＮＡxUEJTSDDUX
182Please respect copyright.ＰＥＮＡＮＡe7mBeheaxx
182Please respect copyright.ＰＥＮＡＮＡdY2pQwjv83
醃料182Please respect copyright.ＰＥＮＡＮＡNNOpvIoYx8
白胡椒粉….適量182Please respect copyright.ＰＥＮＡＮＡEFgRxGo0eH
玫瑰鹽……..適量182Please respect copyright.ＰＥＮＡＮＡqGyhVHFeHQ
米酒………….1大匙182Please respect copyright.ＰＥＮＡＮＡtQFm3xtKN4
182Please respect copyright.ＰＥＮＡＮＡr5GHv0j3rn
調味料182Please respect copyright.ＰＥＮＡＮＡ5KBSnY03hh
甜麵醬…..3大匙182Please respect copyright.ＰＥＮＡＮＡFeNSWO7iEI
醬油……….3大匙182Please respect copyright.ＰＥＮＡＮＡ3DePDLxdc6
醬油膏…..1大匙182Please respect copyright.ＰＥＮＡＮＡQ8Zm6LFUjm
蜂蜜……….1大匙182Please respect copyright.ＰＥＮＡＮＡy3ScehhN3G
開水……….7大匙182Please respect copyright.ＰＥＮＡＮＡmfQNzTuppd
182Please respect copyright.ＰＥＮＡＮＡ9ySZkcCPgh
1️⃣豬絞肉用醃料醃製10-15分鐘；杏鮑菇切丁、大辣椒切小圈182Please respect copyright.ＰＥＮＡＮＡimNwk5BSuG
2️⃣鍋熱不加油，下豬絞肉，中小火將豬絞肉炒乾；爆香蒜末跟蝦米，再倒入杏鮑菇丁182Please respect copyright.ＰＥＮＡＮＡpnfcbHOPxv
182Please respect copyright.ＰＥＮＡＮＡVuUXZx4hhI
3️⃣一樣中小火慢慢將杏鮑菇炒到出水後，將所有調味料加入拌炒，小火收汁，等收到差不多就完成囉❤️182Please respect copyright.ＰＥＮＡＮＡLQJM6PKHBK
182Please respect copyright.ＰＥＮＡＮＡgeo2b3upHx
182Please respect copyright.ＰＥＮＡＮＡaid6RDyk0Q
●豬肉要炒乾，肉味會比較香182Please respect copyright.ＰＥＮＡＮＡXCZxvbT7sN
●收汁的時候要用中小火，才能慢慢讓食材吸飽醬汁182Please respect copyright.ＰＥＮＡＮＡGg7kX43CLu
182Please respect copyright.ＰＥＮＡＮＡVcSsLOjY3Z
182Please respect copyright.ＰＥＮＡＮＡq3CP2GPGoj
再切點小黃瓜絲、蛋絲182Please respect copyright.ＰＥＮＡＮＡauwMhgE0Us
哇喔！你看看這一碗，怎麼能不吃爆啦
182Please respect copyright.ＰＥＮＡＮＡ0qW0V0zxEg
