x
很多時候不知道要吃甚麼，又懶得出去買
那炸醬麵絕對是前三名的選擇啦( ⑉¯ ꇴ ¯⑉ )👍
做一大碗起來，分小包裝冰冷凍褲裡
想吃的時候，拿一小包退冰，煮碗麵、或是拌在飯上面
真的很讚喔( ꈍᴗꈍ)
156Please respect copyright.ＰＥＮＡＮＡyUGgJKdgyi
食材156Please respect copyright.ＰＥＮＡＮＡEOyb0OyjEK
豬絞肉……350g156Please respect copyright.ＰＥＮＡＮＡfMf4rqDqkV
杏鮑菇……2大根156Please respect copyright.ＰＥＮＡＮＡMpIdozP800
蝦米………..約10g156Please respect copyright.ＰＥＮＡＮＡvLawQG4bLy
大辣椒…….1根156Please respect copyright.ＰＥＮＡＮＡbMlsY0Jrcz
蒜末…………7、8瓣156Please respect copyright.ＰＥＮＡＮＡMKDNQYQhif
156Please respect copyright.ＰＥＮＡＮＡqaHfNeEFCx
156Please respect copyright.ＰＥＮＡＮＡStraoBIfT8
醃料156Please respect copyright.ＰＥＮＡＮＡX4ZIgzHEVs
白胡椒粉….適量156Please respect copyright.ＰＥＮＡＮＡWsTtw7ptLo
玫瑰鹽……..適量156Please respect copyright.ＰＥＮＡＮＡiXwSIYm2AX
米酒………….1大匙156Please respect copyright.ＰＥＮＡＮＡzwr21rJFJg
156Please respect copyright.ＰＥＮＡＮＡiRApjM9bVF
調味料156Please respect copyright.ＰＥＮＡＮＡdbkcPBbdt5
甜麵醬…..3大匙156Please respect copyright.ＰＥＮＡＮＡ3CnaZP8rQm
醬油……….3大匙156Please respect copyright.ＰＥＮＡＮＡGZvEXDdtd9
醬油膏…..1大匙156Please respect copyright.ＰＥＮＡＮＡ5pGs4RYnbh
蜂蜜……….1大匙156Please respect copyright.ＰＥＮＡＮＡMCRW5xivDw
開水……….7大匙156Please respect copyright.ＰＥＮＡＮＡxHXs3IVkxN
156Please respect copyright.ＰＥＮＡＮＡ0jNg0XoQ5m
1️⃣豬絞肉用醃料醃製10-15分鐘；杏鮑菇切丁、大辣椒切小圈156Please respect copyright.ＰＥＮＡＮＡv2M7Mp7xZ2
2️⃣鍋熱不加油，下豬絞肉，中小火將豬絞肉炒乾；爆香蒜末跟蝦米，再倒入杏鮑菇丁156Please respect copyright.ＰＥＮＡＮＡDvpCGEbozf
156Please respect copyright.ＰＥＮＡＮＡxjLZcvLw3a
3️⃣一樣中小火慢慢將杏鮑菇炒到出水後，將所有調味料加入拌炒，小火收汁，等收到差不多就完成囉❤️156Please respect copyright.ＰＥＮＡＮＡn6NMx0F0Du
156Please respect copyright.ＰＥＮＡＮＡ0caVwI53zX
156Please respect copyright.ＰＥＮＡＮＡlyqOMSTHPa
●豬肉要炒乾，肉味會比較香156Please respect copyright.ＰＥＮＡＮＡVxpG6i0F5A
●收汁的時候要用中小火，才能慢慢讓食材吸飽醬汁156Please respect copyright.ＰＥＮＡＮＡHciBzfKsIV
156Please respect copyright.ＰＥＮＡＮＡdWjlslRTNS
156Please respect copyright.ＰＥＮＡＮＡ73c60Xfg58
再切點小黃瓜絲、蛋絲156Please respect copyright.ＰＥＮＡＮＡKymuUN4J8J
哇喔！你看看這一碗，怎麼能不吃爆啦
156Please respect copyright.ＰＥＮＡＮＡMMXMhTRxMX
