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記得８年前在育幼院教的那屆有一組班（院）對，老實說我很疑惑正值血氣方剛年紀的情侶就住在同一個屋簷下，是不是很容易就能找到獨處機會，然後．．．瘋狂做甜點？？181Please respect copyright.ＰＥＮＡＮＡOwbtsd5SlN
181Please respect copyright.ＰＥＮＡＮＡYQo6qUYzTo
材料：181Please respect copyright.ＰＥＮＡＮＡZbkt1ClVGf
君度橙酒 ３０ｇ181Please respect copyright.ＰＥＮＡＮＡq1NaiwkqWR
蘭姆酒 １５０ｇ181Please respect copyright.ＰＥＮＡＮＡTQ2OxfNM1m
蛋黃 ４０ｇ181Please respect copyright.ＰＥＮＡＮＡf5eYXTQiPg
砂糖 ４０ｇ181Please respect copyright.ＰＥＮＡＮＡVYg67Lnfh4
低筋麵粉 １０ｇ181Please respect copyright.ＰＥＮＡＮＡxxJOMPN6xc
沙拉油 ４５ｇ181Please respect copyright.ＰＥＮＡＮＡNrBg4sZgYs
水 ５５ｇ181Please respect copyright.ＰＥＮＡＮＡzsjs6W9woL
香草冰淇淋181Please respect copyright.ＰＥＮＡＮＡSp0RSlPOdk
香蕉181Please respect copyright.ＰＥＮＡＮＡEi4EB0iTcJ
火龍果181Please respect copyright.ＰＥＮＡＮＡO1Elu8C55Y
甜桃181Please respect copyright.ＰＥＮＡＮＡI4CZgWjb13
奇異果181Please respect copyright.ＰＥＮＡＮＡCQ3PbvxB9A
藍莓181Please respect copyright.ＰＥＮＡＮＡTAF1NjESmL
181Please respect copyright.ＰＥＮＡＮＡGsbD5jJQ6O
作法：181Please respect copyright.ＰＥＮＡＮＡlC0L6vFlFL
１：將水果切成小塊備用。低筋麵粉、沙拉油、水混合成蕾絲餅麵糊備用。181Please respect copyright.ＰＥＮＡＮＡylsU14kDWD
２：平底鍋熱鍋，用中小火將少量的蕾絲餅麵糊煎至不再冒泡，呈金黃色即可取出，放在擦手紙上吸油備用。181Please respect copyright.ＰＥＮＡＮＡKtAT2tH23U
３：鋼盆加入蛋黃、砂糖、橙酒、蘭姆酒，一邊隔水加熱一邊用打蛋器攪拌至濃稠狀即是沙巴雍醬汁。181Please respect copyright.ＰＥＮＡＮＡiRCdd80Afx
４：將水果裝入盤子，淋上沙巴雍醬汁，用火槍或者烤箱將表面烤成焦黃色，放上一球香草冰淇淋與插上蕾絲餅即可。181Please respect copyright.ＰＥＮＡＮＡIrF8Vj2aHc
181Please respect copyright.ＰＥＮＡＮＡZT9gergqBo
181Please respect copyright.ＰＥＮＡＮＡZJZIGWV9eO
