記得8年前在育幼院教的那屆有一組班(院)對,老實說我很疑惑正值血氣方剛年紀的情侶就住在同一個屋簷下,是不是很容易就能找到獨處機會,然後...瘋狂做甜點??179Please respect copyright.PENANAEo88WGiP6x
179Please respect copyright.PENANA5SYohvBEhv
材料:179Please respect copyright.PENANAAPP2e5rHRK
君度橙酒 30g179Please respect copyright.PENANA30G3iXaGYZ
蘭姆酒 150g179Please respect copyright.PENANAuMqCha0iuD
蛋黃 40g179Please respect copyright.PENANA5pSabD7kEy
砂糖 40g179Please respect copyright.PENANAvrTk2d9rGV
低筋麵粉 10g179Please respect copyright.PENANAlMcLthnToj
沙拉油 45g179Please respect copyright.PENANAnfIJ1K9Jhc
水 55g179Please respect copyright.PENANAINdt0DYpSB
香草冰淇淋179Please respect copyright.PENANAQhruF1SX9a
香蕉179Please respect copyright.PENANAHfvIWuK8Uv
火龍果179Please respect copyright.PENANAKF4Fy3xKeu
甜桃179Please respect copyright.PENANAlof706MYTo
奇異果179Please respect copyright.PENANAr5AIQOfDJu
藍莓179Please respect copyright.PENANAhC8sewkzZd
179Please respect copyright.PENANAiyL1WWwMhU
作法:179Please respect copyright.PENANA9TYzLTjVyv
1:將水果切成小塊備用。低筋麵粉、沙拉油、水混合成蕾絲餅麵糊備用。179Please respect copyright.PENANAXe5wqLeLZZ
2:平底鍋熱鍋,用中小火將少量的蕾絲餅麵糊煎至不再冒泡,呈金黃色即可取出,放在擦手紙上吸油備用。179Please respect copyright.PENANAtc56yjPcJc
3:鋼盆加入蛋黃、砂糖、橙酒、蘭姆酒,一邊隔水加熱一邊用打蛋器攪拌至濃稠狀即是沙巴雍醬汁。179Please respect copyright.PENANAEgHIuVttGs
4:將水果裝入盤子,淋上沙巴雍醬汁,用火槍或者烤箱將表面烤成焦黃色,放上一球香草冰淇淋與插上蕾絲餅即可。179Please respect copyright.PENANAf90iZBtfg7
179Please respect copyright.PENANA56X38C2Fjd
179Please respect copyright.PENANA9FUwyI77W3