記得8年前在育幼院教的那屆有一組班(院)對,老實說我很疑惑正值血氣方剛年紀的情侶就住在同一個屋簷下,是不是很容易就能找到獨處機會,然後...瘋狂做甜點??135Please respect copyright.PENANAOmCsLqB4dq
135Please respect copyright.PENANAbIFuAl4G8c
材料:135Please respect copyright.PENANAAXXeiF3Pnt
君度橙酒 30g135Please respect copyright.PENANA50kAX9tpbu
蘭姆酒 150g135Please respect copyright.PENANADq5BbiubeH
蛋黃 40g135Please respect copyright.PENANA500EzQihn2
砂糖 40g135Please respect copyright.PENANAyJp5xIvPVt
低筋麵粉 10g135Please respect copyright.PENANAANcUNhhB7j
沙拉油 45g135Please respect copyright.PENANAWKKi7NMCAc
水 55g135Please respect copyright.PENANAogQm5ImMVt
香草冰淇淋135Please respect copyright.PENANAnN8PCwCHIP
香蕉135Please respect copyright.PENANAdjjT4ZhlFc
火龍果135Please respect copyright.PENANATBEXILsFCY
甜桃135Please respect copyright.PENANAl8fq97NLNX
奇異果135Please respect copyright.PENANAfniPoVCpcZ
藍莓135Please respect copyright.PENANATb1sOTaXwZ
135Please respect copyright.PENANAGDMuikjcAm
作法:135Please respect copyright.PENANAYlesaToru5
1:將水果切成小塊備用。低筋麵粉、沙拉油、水混合成蕾絲餅麵糊備用。135Please respect copyright.PENANAatG1BmXBXU
2:平底鍋熱鍋,用中小火將少量的蕾絲餅麵糊煎至不再冒泡,呈金黃色即可取出,放在擦手紙上吸油備用。135Please respect copyright.PENANAbI8whGf8Vj
3:鋼盆加入蛋黃、砂糖、橙酒、蘭姆酒,一邊隔水加熱一邊用打蛋器攪拌至濃稠狀即是沙巴雍醬汁。135Please respect copyright.PENANAFdwBXy3T1v
4:將水果裝入盤子,淋上沙巴雍醬汁,用火槍或者烤箱將表面烤成焦黃色,放上一球香草冰淇淋與插上蕾絲餅即可。135Please respect copyright.PENANATWAx2Rxcd7
135Please respect copyright.PENANA6Z1VqOAgdL
135Please respect copyright.PENANAs0tsN5arri