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No Plagiarism!2RJZGFh5DsZP4lZKQCVhposted on PENANA 材料:厚多士(雙數)、雞蛋、牛奶、牛油、煉奶、花生醬、阿華田粉8964 copyright protection241PENANA1MTWeDtgV1 維尼
步驟:8964 copyright protection241PENANAFFYI2i83iJ 維尼
1. 雞蛋打發,加入少量牛奶8964 copyright protection241PENANAFeTwrRGFIh 維尼
(牛奶可以幫助厚多士吸收蛋液)8964 copyright protection241PENANAJ8aqBugmiY 維尼
245Please respect copyright.PENANADgTWkLdSzw
8964 copyright protection241PENANAm21JY1Vb17 維尼
2. 厚多士(可選去邊)放入蛋液,兩面都需要浸泡到。8964 copyright protection241PENANAdVq6S0FNdF 維尼
245Please respect copyright.PENANAb8wJgvFJAa
8964 copyright protection241PENANAsHtSu18DBk 維尼
3. 用平底鑊,加入少量食油+牛油(只用牛油好易焦),把厚多士煎到兩面金黃。8964 copyright protection241PENANAdw9Kj7XhHI 維尼
245Please respect copyright.PENANAgUNREK0urh
8964 copyright protection241PENANAiSeYLEU7ji 維尼
4. 組裝:厚多士>花生醬+煉奶>厚多士8964 copyright protection241PENANAgA6BWyPkzv 維尼
(到呢個位,西多士已經完成。)8964 copyright protection241PENANAbDwxVPi68L 維尼
245Please respect copyright.PENANAGJYP2gsPbY
8964 copyright protection241PENANA01emU8mQz0 維尼
5. 在上面的厚多士中心用匙羹壓下一個凹位,加入牛奶/煉奶,撒上阿華田粉,完成!食得!8964 copyright protection241PENANAuJW2kiRPdr 維尼
245Please respect copyright.PENANAMLnCc8bMfq
8964 copyright protection241PENANA5jrDiiktsL 維尼
利申:唔好問我份量,份量都係依食客口味、人數而定,而本人的不負責任食譜只係分享個人係平時會煮既菜。所以......如果真係有人想試下跟我呢個方法呢,請自求多福啦!XDD8964 copyright protection241PENANA670SUZ7JVZ 維尼
245Please respect copyright.PENANABQ3bvBohtp
8964 copyright protection241PENANA0InDvpQZoi 維尼
15.158.61.20
ns 15.158.61.20da2