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No Plagiarism!PmhB2DFmnkzAqGVaGdWuposted on PENANA 材料:金銀蒜油、粉絲、娃娃菜、蠔油、鹽8964 copyright protection256PENANAbV2OIv9kCJ 維尼
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1. 金銀蒜油請參考之前自家製作方法8964 copyright protection256PENANACCSsIEoNJG 維尼
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2. 粉絲浸水至軟身8964 copyright protection256PENANAolm3kAquGF 維尼
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3. 娃娃菜去頂,切段,鹽水浸洗8964 copyright protection256PENANAxBqvfrnuLB 維尼
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4. 中火起鑊,金銀蒜油炒香,落娃娃菜8964 copyright protection256PENANAzF6rq4p8KQ 維尼
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5. 娃娃菜炒到八成熟,加入熱水,浸到一半的娃娃菜8964 copyright protection256PENANAvKSvpOFcjB 維尼
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6. 加入蠔油,攪拌後加入粉絲,收汁後上碟,食得!8964 copyright protection256PENANAghGiest8h4 維尼
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利申:唔好問我份量,份量都係依食客口味、人數而定,而本人的不負責任食譜只係分享個人係平時會煮既菜。所以......如果真係有人想試下跟我呢個方法呢,請自求多福啦!XDD8964 copyright protection256PENANA83uT5mbULL 維尼
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