x
No Plagiarism!1iJsFOCOgRKhLNym7zeDposted on PENANA 材料:金銀蒜油、粉絲、娃娃菜、蠔油、鹽8964 copyright protection257PENANAllVSR7e9TU 維尼
步驟:8964 copyright protection257PENANA7Bgwom1dbV 維尼
261Please respect copyright.PENANAxeqyayHs64
8964 copyright protection257PENANAhXJYpLuBcn 維尼
1. 金銀蒜油請參考之前自家製作方法8964 copyright protection257PENANA2Y8YVsJKyy 維尼
261Please respect copyright.PENANAz2O2VbBYRW
8964 copyright protection257PENANAeNxGknn8Kx 維尼
2. 粉絲浸水至軟身8964 copyright protection257PENANAZYxcac8sYQ 維尼
261Please respect copyright.PENANApE4Q3K4xBL
8964 copyright protection257PENANA9GVfFxFtNo 維尼
3. 娃娃菜去頂,切段,鹽水浸洗8964 copyright protection257PENANAkW9M4uZJaN 維尼
261Please respect copyright.PENANApKWBnrUT1g
8964 copyright protection257PENANApvV9zF05w6 維尼
4. 中火起鑊,金銀蒜油炒香,落娃娃菜8964 copyright protection257PENANAEWdL88abeT 維尼
261Please respect copyright.PENANAJ8U9hGU3ZO
8964 copyright protection257PENANA0Sz9qiLsud 維尼
5. 娃娃菜炒到八成熟,加入熱水,浸到一半的娃娃菜8964 copyright protection257PENANAO5OskBygyj 維尼
261Please respect copyright.PENANA66NJK8nAcr
8964 copyright protection257PENANAojfgZyMM1j 維尼
6. 加入蠔油,攪拌後加入粉絲,收汁後上碟,食得!8964 copyright protection257PENANAHts1Itwy3J 維尼
261Please respect copyright.PENANAocgwnH6SDC
8964 copyright protection257PENANAeiDnEokvNY 維尼
利申:唔好問我份量,份量都係依食客口味、人數而定,而本人的不負責任食譜只係分享個人係平時會煮既菜。所以......如果真係有人想試下跟我呢個方法呢,請自求多福啦!XDD8964 copyright protection257PENANArDBUEE72UT 維尼
15.158.61.45
ns 15.158.61.45da2