x
No Plagiarism!kqp5jGGaLDg0U1LNi5qMposted on PENANA 材料:厚多士(雙數)、雞蛋、牛奶、牛油、煉奶、花生醬、阿華田粉8964 copyright protection190PENANAko7zObDyMr 維尼
步驟:8964 copyright protection190PENANAVTocrXgPSk 維尼
1. 雞蛋打發,加入少量牛奶8964 copyright protection190PENANAHhAn1vEc8Q 維尼
(牛奶可以幫助厚多士吸收蛋液)8964 copyright protection190PENANASigXSvDpmw 維尼
194Please respect copyright.PENANAHOdOwnvkLU
8964 copyright protection190PENANAyb3gG1i9sJ 維尼
2. 厚多士(可選去邊)放入蛋液,兩面都需要浸泡到。8964 copyright protection190PENANAPiZXhdcPr3 維尼
194Please respect copyright.PENANAGCSgDcF6NN
8964 copyright protection190PENANACw20O4Ld8n 維尼
3. 用平底鑊,加入少量食油+牛油(只用牛油好易焦),把厚多士煎到兩面金黃。8964 copyright protection190PENANAd447BiqzhL 維尼
194Please respect copyright.PENANApvoH0MqrXB
8964 copyright protection190PENANArwo0Ogzs7H 維尼
4. 組裝:厚多士>花生醬+煉奶>厚多士8964 copyright protection190PENANAnc3V1OPSuo 維尼
(到呢個位,西多士已經完成。)8964 copyright protection190PENANA5qeAXlmjYc 維尼
194Please respect copyright.PENANAQnYOlCAf0m
8964 copyright protection190PENANABqxPDErk9y 維尼
5. 在上面的厚多士中心用匙羹壓下一個凹位,加入牛奶/煉奶,撒上阿華田粉,完成!食得!8964 copyright protection190PENANADqJzOSE5PH 維尼
194Please respect copyright.PENANApOIUwJKpkd
8964 copyright protection190PENANAxLCuW9zVYQ 維尼
利申:唔好問我份量,份量都係依食客口味、人數而定,而本人的不負責任食譜只係分享個人係平時會煮既菜。所以......如果真係有人想試下跟我呢個方法呢,請自求多福啦!XDD8964 copyright protection190PENANAiBiUOeAPNr 維尼
194Please respect copyright.PENANA4c1hCBifba
8964 copyright protection190PENANAaRN4UWDC6b 維尼
15.158.61.41
ns 15.158.61.41da2