x
No Plagiarism!GMlCn48yDToMXTareTnjposted on PENANA 材料:碎芝士、薯仔、粟粉、牛油、鹽、保鮮袋8964 copyright protection223PENANAahKcd7BcOS 維尼
步驟:8964 copyright protection223PENANAtkyDazdUNV 維尼
1. 薯仔切片,洗走表面澱粉後滾水煮熟8964 copyright protection223PENANAB9VCYtEGPv 維尼
(或者可以蒸熟都得)8964 copyright protection223PENANABJVL0XbgAX 維尼
227Please respect copyright.PENANAAfvdfmGZcA
8964 copyright protection223PENANAekg0GHxdl3 維尼
2. 把熟透既薯片略為放涼,壓成薯蓉狀8964 copyright protection223PENANA1XjKUlPYo3 維尼
227Please respect copyright.PENANAhgHyxtEclE
8964 copyright protection223PENANAU9qpwuG5UA 維尼
3. 加入牛油、碎芝士,攪拌均勻8964 copyright protection223PENANAMTFUXMJEmb 維尼
227Please respect copyright.PENANAFPfkraDhUq
8964 copyright protection223PENANAprVrLPrVYZ 維尼
4. 加入鹽調味後,放入保鮮袋,壓平成餅形8964 copyright protection223PENANASHpB5DP8Bo 維尼
227Please respect copyright.PENANAhhAUkb1d6S
8964 copyright protection223PENANAkMSfcQHZrX 維尼
5. 薯餅放入雪櫃凍成型(大約30分鐘)8964 copyright protection223PENANAZyZ7hpXEhT 維尼
227Please respect copyright.PENANACwAq8FY6xy
8964 copyright protection223PENANAdxamkqnbSz 維尼
6. 起鑊,落多少少油,直至油出微煙8964 copyright protection223PENANAsomKQlT3Rr 維尼
227Please respect copyright.PENANAbE3ih7EML3
8964 copyright protection223PENANANNUtTTyva5 維尼
7. 取出薯餅,在最凍既情況下切成條狀,馬上落鑊8964 copyright protection223PENANAUtXq08Ghul 維尼
227Please respect copyright.PENANAsATqRYmhGi
8964 copyright protection223PENANA7liPsAp7Bh 維尼
8. 煎至兩面金黃,上碟食得!8964 copyright protection223PENANAZQ3T8XToFv 維尼
227Please respect copyright.PENANALmZzmB3cFP
8964 copyright protection223PENANAVf4ZohBkzW 維尼
利申:唔好問我份量,份量都係依食客口味、人數而定,而本人的不負責任食譜只係分享個人係平時會煮既菜。所以......如果真係有人想試下跟我呢個方法呢,請自求多福啦!XDD8964 copyright protection223PENANAcCrUcp0oRp 維尼
15.158.61.11
ns 15.158.61.11da2